Welcome to the Food Bank of Central & Eastern North Carolina Community Event Registration & Volunteer Information System (CERVIS). Thank you for your desire to serve as part of the Food Bank team. The events listed below are those that still need volunteers. To learn more about an event, click on the event name. To begin the registration process, click on the event registration button below. We look forward to serving with you!

Court-Ordered Opportunities:

Please note that the Food Bank of Central & Eastern North Carolina accepts attorney-recommended and/or court-ordered community service volunteers who have ONLY been charged with minor traffic violations, excluding DUIs or DWIs. We do not accept any other charges.

All community service volunteer requests will be reviewed and must be approved prior to you volunteering with us. Please e-mail the Volunteer Coordinator at the location where you would like to volunteer to begin the review process. If a community service volunteer visits without prior authorization, we won't be able to verify volunteer hours. 

With your health in mind: COVID-19 Requirements & Precautions

The Food Bank is continuing to operate under health and safety requirements and recommendations to ensure we can continue to nourish our community for the long haul.

At this time:

• Only healthy, symptom-free, community members who have not traveled to states with the highest number of cases (see map here) within the last 14 days may volunteer at our facilities
• Effective July 8, 2021, the Food Bank has removed age restrictions on volunteers, and will begin raising group sizes.
• Masks will be required for staff, volunteers, and guests. The Food Bank has masks on hand if you are unable to bring your own.
• All volunteers must wash hands upon entering the Food Bank, in advance of beginning your project.
• If you are feeling sick, or displaying any symptoms of illness, please stay home. It is true that we rely on volunteer power to get the job done, but we need you to be healthy and operating at 100% to make that happen! Please do not put yourself or anyone else at risk by coming to volunteer when sick. If you are displaying signs of illness while on site at the Food Bank, one of our team members will ask you to return home

Durham Branch:

Mary Maxton Fowler / mmfowler@foodbankcenc.org / 919-956-2513 ext.2104

Greenville / New Bern Branch:

Armelia Meadows / ameadows@foodbankcenc.org / 252-752-4996 ext.2302

Raleigh Branch:

Samantha Williams / swilliams@foodbankcenc.org / 919-865-3024

Sandhills Branch:

Karen Marshall / kmarshall@foodbankcenc.org / 910-692-5959 ext.2407

Wilmington Branch:

Alice Hudson / ahudson@foodbankcenc.org / 910- 251.1465 ext.2202